Soll - restaurants, apres-ski and nightlife

In the town

Many of Söll’s bars begin their après-ski in mid-afternoon, and the fun carries on until the early hours. It can be hard to tear yourself away to go back to your hotel for dinner.

It’s not quite as raucous, thankfully, many will say, as it once was. But it has its moments, and so do we. 

Hexenzeit, by the gondola station, starts its après-ski early and is handy for an end-of-the-day celebration. Things can get pretty lively in The Mill, one of the legendary Alpine watering holes. The Moonlightbar near the gondola station has a pub atmosphere and can be great fun. Schulhaus is a restaurant with a bar.

Restaurants in town

Many of the restaurants in Söll are in the hotels. Café Panorama is a bit out of the way but worth the walk for its lovely coffee and cakes.

A very popular dining choice is Auf da Mühle in the Schindlhaus building. Der Postwirt keeps up its good name for Austrian and international dishes, with a fine wine cellar. The restaurant of the Eggerwirt, meanwhile, has excellent home-cooking.

Mountain restaurants

There is a mountain restaurant in the SkiWelt for about every three kilometres of piste, about 70 in all. You won’t go hungry on the slopes. Dotted about the slopes in the immediate vicinity of Söll, there are at least ten, and most of them are good.

The Gipfelrestaurant at the top of the Hohe Salve must be visited, preferably on a sunny day, if only to have a table on its open-air revolving terrace. At Hochsöll there is a choice of the Alpengasthof Hochsöll, the Bergrestaurant Gründlalm and the Stocklalm, and we’ve had good lunches in all three. Interesting to think that you’d have to spend at least ten weeks in the SkiWelt to try out all the mountain restaurants!